Turkey canning recipes can be a lifesaver in November, when you have leftover turkey (but no refrigerator space), or when you find a deal on raw turkey in bulk the day after Thanksgiving.
These turkey canning recipes work with both cooked and raw turkey, so they’re fine whether you’re canning leftover turkey after a meal, or simply canning turkey for your pantry.
Read More: 16+ Turkey Canning Recipes
If there’s a canning or preserving recipe that you’d like to find, please do let me know in the comments, and I’ll see what I can do to track it down for you.
Happy Canning!
-Ashley at Creative Canning
(Ps. I also run the blog Practical Self Reliance, which has information on all manner of food preservation techniques (cheesemaking, salt curing, fermenting) as well as just about everything else you’d need to learn to be self-reliant in this modern world. It has its own substack as well, and you can subscribe to practical self-reliance separately as well. That newsletter comes out weekly and covers canning, as well as everything else.)
Hi Ashley, I wondered if you could find a recipe for Turkey a la King, and if you could share your version of Turkey Tettrazini too. Thanks!