Welcome to Creative Canning
This is the monthly newsletter where I share all my favorite caning recipes from Creative Canning.
Every month, you’ll receive a curated list of seasonal canning recipes, including water bath canning classics like jam, jelly, pickles, relishes, and fruits, as well as pressure canning recipes for meat, fish, soup, vegetables, chili, and meal in a jar recipes.
If there’s a canning or preserving recipe that you’d like to find, please do let me know in the comments, and I’ll see what I can do to track it down for you.
Happy Canning!
-Ashley at Creative Canning
(Ps. I also run the blog Practical Self Reliance, which has information on all manner of food preservation techniques (cheesemaking, salt curing, winemaking) as well as just about everything else you’d need to learn to be self-reliant in this modern world. It has its own substack as well, and you can subscribe to practical self-reliance separately as well. That newsletter comes out weekly and covers canning, as well as everything else.)
